This mushroom powder is amazing you can make this using below here how you make it. Easy here's how to make the mushrooms with dehydrator :

1. Properly dehydrate your mushrooms. for 8 hours on 130 degrees, 54 Celsius longer in need.

2. Place your dehydrated mushrooms into a food processor or blender.

3. Place remaining clumps back into your food processor or blender.

4. Choose the right storage container. Use your mushrooms powder.

5. Keep the Mushrooms Coming!

1. Add to soup stew and even chili.

2. Use in tofu dishes like tofu scramble, miso soup, frittatas. 3. Lentil loaf.Dust veggie dishes for more flavor.

3. Mix with salt and other spices for a tasty blend.

4. Use anywhere you'd like mushroom flavor without the texture. The possibilities are endless!